Cadbury Cream Egg Fudge Smooth and creamy vanilla fudge, topped with real Cadbury’s cream eggs. How do you eat yours?
Ingredients: Sugar, condensed milk, glucose syrup, palm oil, butter (milk), salt, (Sugar, milk, glucose syrup, cocoa butter, invert sugar syrup, dried whey (milk), cocoa mass, vegetable fats (Palm/Shea), emulsifier E442, dried egg whites, flavourings, colour (paprika extract)).
Cadbury Cream Egg Fudge allergens highlighted in bold: contains dairy and soya. Produced in an environment where nuts are present.